Antipasti (singular Antipasto - from the Latin root "ante" meaning "before" and "pastus," meaning "meal") is the traditional course before a formal Italian meal. Usually made of bite-size small portions, the purpose of antipasti is to stimulate the appetite.
The Museo is preparing a selection of Antipasti for the special feast:
Antipasti di Ferragosto
Wednesday, August 16, 2023, 6:00 PM
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